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Food And Drink

Restaurants

The town's cuisine includes French, Italian, and Japanese, but has a definite Caribbean flare: conch chowder, conch fritters, key lime pie, and hot bollos, a Spanish-type hush puppy. You will find numerous cafes and open air restaurants along Duval Street as well as it's many side streets.

Bars & Lounges

Key West is no stranger to parties, and a stroll down Duval Street on any night will put you in the middle of it all. A great place for the nightowl, the bars are open until 4:00 A.M with live music spilling out into the streets daily.

Groceries, Bakeries, Liquor

Artisan breads baked fresh daily, the finest produce in all of the Keys, the best Con Leche in town, Mom and Pop corner stores to major chain grocery stores.

No-Bake Cream Cheese Key Lime Pie Recipe

1 (8oz) package cream cheese
1 (14oz) can EagleBrand sweetened condensed milk
1/3 cup squeezed lime juice
1 teaspoon vanilla extract
1 (9 inch) graham cracker crust
In large mixing bowl beat cheese until fluffy then gradually add Eagle Brand until smooth. Stir in lime juice and vanilla. Pour into pie shell and chill for 3 hours.

TOPPING:
4 eggs
1/2 can sweetened condensed milk
1/3 cup fresh squeezed lime juice
3 or 4 drops green food coloring
Separate 4 eggs and beat yolks until thick. Add condensed milk and beat again. Add lime juice and stir until thick. In a separate bowl beat the four egg whites until dry. Add 3 or 4 drops of green food coloring to egg whites. Fold egg whites into the above ingredients and spread on chilled pie. Put in refrigerator and chill another hour before serving.